Super Easy Low Carb Eggnog

Sip on some low-carb eggnog drink this holidays! There are many eggnog recipes out there, but today, I will be sharing with you how you can make the best low-carb eggnog.

This homemade holiday drink recipe is super quick, easy, and simple. The best part is, it is sugar-free and keto-friendly!

Make this eggnog recipe this Christmas now.

Ingredients:

1 Egg yolk
1 Tbsp Lakanto Monkfruit Sweetener
1/2 cup Grass-fed Half and Half
1/2 cup Golden Milk
1/4 tsp Nutmeg
1/4 tsp Cinnamon
1 shot Brandy
1/4 tsp Vanilla

Directions:
Separate the egg yolk and egg white. Put the egg yolk into a bowl and add 1 T of sweetener into it.

In a different bowl, add the rest of the ingredients to make the mixture.

Cook the mixture over low heat for a few minutes.

Once the mixture is heated, take 2 Tbsp of the mixture, put it into the egg yolk and sweetener, then gradually add it into your mixture.

Pour it into your cup. Enjoy!

Optional: Put brandy and the vanilla before drinking the eggnog.

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