I used to LOVE Trader Joe’s Cilantro Dressing….until I noticed it had wheat flour in it. Since I went off gluten, I had to stop enjoying this baby. (I do think they have since removed it)
My friend, Victoria, recently gave me this recipe which is even better! The only difference is I put in a few tweaks since I like things a bit spicy!
You can put this spicy avocado salad dressing on a salad (duh), as a sauce for chicken or fish, drizzle over a burrito bowl.
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